Skin-Saver Pitaya Bowl

Skin-Saver Pitaya Bowl
Print Recipe
TOTAL TIME :5minutes5minutes
  • 1/3 cup full fat coconut milk
  • 1/4 ripe avocado
  • 1 3 ounce packet frozen Pitaya (www.pitayaplus.com)
  • 1 ripe frozen banana
  • 1 medjool date (sub 3 drops stevia for sugar-free)
  • 1/4 teaspoon vanilla powder (link for brand below or sub extract)
  • 1 tablespoon chia seeds
  • 2 teaspoons grass-fed collagen (link for brand below)
  • 1/4-1/2 cup filtered water
  1. Place all ingredients in the other listed into a high-powered blender such as a Vitamix or Blend-tec, or you can use a small food processor (2-4 cup). Blend, starting on low speed and then increased to medium-high, using a tamper to mash ingredients. Add water as necessary to get mixture moving. If you do not have a tamper, stop machine fully and scrape down with a spatula as you go to help blend.
  2. Serve immediately in a bowl with optional toppings | sliced fresh fruit, dried fruit granola, unsweetened coconut flakes, nuts, seeds or nut butters, cacao nibs, drizzle of honey or maple syrup
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