Reminiscent of a European pastry with an earthy flare, this tart is simple to make and absolutely beautiful. Enjoy for breakfast, dessert or as a snack with a cup of coffee or tea.
These are the perfect hearty but delicious cookie for your next outdoor adventure, and I have also fed a variation of them to breastfeeding mamas!
The hearty goodness of oats, turned into the fun of a waffle! Juicy blueberries takes this satisfying breakfast over the top.
Heavenly summer goodness! I use a sugar-free sweetener to lighten these bars up, and I think they will be your new favorite BBQ or potluck dessert!
Some of your favorite Fall flavors in a hearty, easy and delicious crumble!
Peanut butter and graham crackers are a match made in heaven, but I wanted to showcase that marriage in a nutrient-dense, portable and utterly delicious bar!
Your new granola addiction, this isn’t your typical crunchy clusters, but instead a decadent-tasting soft-baked topping for oatmeal, ice cream, yogurt, with almond milk or straight-up by the handful!
These Oil-Free, Vegan breakfast or snack delights taste like your favorite Oatmeal Raisin Cookie, but in portable muffin form. I bet you have most of the ingredients you need already to make them!
Exactly like it sounds, this tender, moist Banana Bread is full of cinnamony goodness, AND it’s a great allergy-friendly option: dairy, gluten and nut free!
One of my all-time favorite treats, majorly healthified and I couldn’t be more excited about it!