Caramel Apple Bundt Cake
Everything you want in fall, wrapped up in this cake that my friend said tastes like Apple Jacks!
Strawberry Flax Crumble Cake
This lovely cake is just the right combination of fresh from bright strawberries and earthy from flax meal. The ideal addition to your morning cup of coffee!
Cinnamon Roll Blender Pancakes (Gluten-Free)
These easy blender oat pancakes give you the delicious Sunday brunch vibes of a cinnamon roll, but with way more fiber, minerals and plant-based protein!
Camp Cookies
These are the perfect hearty but delicious cookie for your next outdoor adventure, and I have also fed a variation of them to breastfeeding mamas!
Starbucks Copycat Lemon Loaf!
This staple Starbucks treat is now YOURS for the baking, and it doesn’t contain any preservatives or weird oils!
Jumbo Chocolate Banana Muffins
Moist banana bread meets fudgey chocolate muffin goodness. Need I say more? Oh, they’re grain and gluten-free!
Jumbo Apple Pie Muffins
Cozy fall flavors in a hearty, bakery-style muffin. What more could you want?!
Grain-Free Deep-Dish Skillet Pizza Crust
My new favorite quick and easy THICCC pizza crust, that happens to be grain/gluten-free, dairy-free and totally customizable. No yeast required, and you still get that signature chewy texture!
Ooey Gooey Strawberries & Cream Bars
Heavenly summer goodness! I use a sugar-free sweetener to lighten these bars up, and I think they will be your new favorite BBQ or potluck dessert!
Buckwheat Pancakes with Quick Berry Jam
These pancakes have just the right amount of buckwheat to give them a slightly toasted, nutty flavor, and they’re also a great vehicle for this quick berry jam, nut butter, regular BUTTER and of course…maple syrup!
