5 Ingredient PB&J Energy Bites

5 Ingredient PB&J Energy Bites
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WP_Post Object
    [ID] => 7027
    [post_author] => 2
    [post_date] => 2015-07-27 07:06:11
    [post_date_gmt] => 2015-07-27 13:06:11
    [post_content] => 
    [post_title] => 5 Ingredient PB&J Energy Bites
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    [post_status] => publish
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    [post_name] => 5-ingredient-pbj-energy-bites
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    [post_modified] => 2015-10-21 13:12:51
    [post_modified_gmt] => 2015-10-21 19:12:51
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    [guid] => http://llbalanced.com/?post_type=recipe&p=7027
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    [filter] => raw
TOTAL TIME :10mins
  • 3/4 cup raw almonds
  • 3/4 packed cup medjool dates (buy with pit in then pit)
  • 1/4 cup all fruit strawberry jam (sub your favorite fruit)
  • 1/4 cup organic unsalted peanut butter (creamy or chunky)
  • 1/2 cup rolled oats (look for certified GF)
  1. Place all ingredients in a food processor and process until incorporated. The mixture will stick together when pinched and there will be no whole oats visible.
  2. With a small bowl of water nearby, roll the dough into 1 1/2 inch balls. Keep fingertips wet to prevent sticking. Place on a sheet tray or platter, cover and refrigerate 20 minutes before serving.
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  • Frances Wilson Sacripanti

    These would be great for pregnancy cravings! I ate A LOT of peanut butter and jelly sandwiches in bed during my pregnancy (…..and still do!). xo

    • Lauraleabalanced

      Ohhhh good call!!!! Thanks, I’ll mention that to some young mamas I know. LOVE YOU!

  • Lacy Page

    Can you post the link for the almonds and jam you use?

    • Laura Lea Bryant

      Hi! I don’t have a specific source for almonds; I’ve used Trader Joes, Whole Foods, Thrive Market and Publix brand and they’ve all been good! Here is my favorite Jam: http://rstyle.me/n/cqn42acayy7. Hope this helps! xx

  • Sharon Biancaniello

    Can these be frozen and used at later date?

    • Laura Lea Bryant

      Yes! I wouldn’t freeze for more than a month